1. Cultivation

With our own/contracted farms, we ensure the sustainable supply of organic/conventional herbs and spices, in accordance with Good Agricultural Practises (GAP) to ensure:

  • 🌱 Food safety
  • 🌱 The quality of the crop
  • 🌱 Protecting the environment
  • 🌱 Employee safety
  • 🌱 Full traceability from farm to consumer

Good Handling Practises (GHP) ensure:

  • 🧼 Product cleanliness
  • 🧼 Prevention of microbial and chemical contamination
  • 🧼 Employee safety
  • 🧼 Product compliance with health requirements

2. Drying

We use sun drying or drying machines upon customer request, following the HACCP system which aims to:

  • 🎯 Prevent risks before they occur
  • 🎯 Ensure product safety before final processing

3. Treatment

The Miracle Herbs factory has upgraded its treatment facility to ensure cleaning, processing, and blending according to international food regulations and standards.

4. Packing

Packaging is made from fresh fibre material or poly bags with special barrier properties to prevent contamination with MOSH/MOAH or COA.

5. Connecting & Shipping

Accurate loading and the LCS system are applied to ensure:

  • 🚚 Clean and safe transportation
  • 🚚 No oil or chemical pollution
  • 🚚 Full shipment tracking
  • 🔒 Containers sealed with security locks
  • ⏱️ On-time delivery through careful planning